A professional-grade 304 stainless steel exhaust hood designed for restaurants, hotels, canteens and commercial kitchens. With up to 6500 m³/h suction power, folded baffle grease filters and a low-noise copper motor, it captures smoke, grease and heat efficiently — keeping your kitchen safe, clean and compliant.
🌍 Exported to Guinea, Georgia, Guyana and 50+ countries worldwide · CE certified · Since 2008
Click a thumbnail to play — product showcase, installation guide and performance test.
Food-grade 304 stainless steel body, 0.8–1.2 mm thick plates. Rust-free, durable and easy to sanitize.
Up to 6500 m³/h air volume driven by a pure copper motor. Low noise, high efficiency.
Folded baffle filters slide out for cleaning. Built-in oil-collecting box with drain — no hidden grease corners.
Standard 1–3 m lengths or fully custom dimensions. Wall mount or ceiling suspend — we build to fit your kitchen.
| Model Size (L×W×H mm) | Air Volume | Motor Power | Voltage |
|---|---|---|---|
| 1500 × 1000 × 940 (59" × 39" × 37") |
5000 m³/h | 1100 W | 220 V / 50 Hz |
| 2000 × 1000 × 940 (79" × 39" × 37") |
5500 m³/h | 1500 W | 220 V / 50 Hz |
| 2500 × 1000 × 940 (98" × 39" × 37") |
6000 m³/h | 1800 W | 220 V / 50 Hz |
| 3000 × 1000 × 940 (118" × 39" × 37") |
6500 m³/h | 2200 W | 220 V / 50 Hz |








Full Kitchen has been producing commercial kitchen equipment since 2008. Our Binzhou facility handles everything from laser cutting and welding to final assembly and quality inspection. We export to 50+ countries including Guinea, Georgia and Guyana.




A commercial kitchen exhaust hood (also called a range hood or smoke hood) is a wall- or ceiling-mounted stainless steel ventilation unit installed above cooking equipment to capture smoke, grease-laden vapor and heat. It keeps restaurant, hotel and canteen kitchens safe, clean and compliant with health regulations.
The entire body is made of 304 food-grade stainless steel with thickened plates (0.8–1.2 mm). It is rust-resistant, non-deforming and easy to wipe clean — built for heavy-duty commercial use.
Air volume reaches up to 6500 m³/h (≈108 m³/min) driven by a low-noise pure copper motor. The suction test video on this page demonstrates real-world performance.
Standard lengths range from 1 meter to 2 meters (1000mm, 1200mm, 1500mm, 1800mm, 2000mm). Custom sizes are also accepted — tell us your cooking line dimensions and we will manufacture to fit.
No. It supports both wall mounting and ceiling suspension. All mounting hardware is included. We provide step-by-step installation guidance and the hood arrives pre-assembled for quick setup.
Cleaning is simple: the folded stainless steel baffle filters slide out for dishwasher-safe cleaning. A built-in oil-collecting box traps grease and drains easily. No hidden corners — designed for fast daily maintenance.
MOQ is 1 piece. Lead time is typically 15–20 business days depending on quantity and customization requirements. Rush orders can be discussed.
Yes. Standard voltage is 220V / 50 Hz but we support custom voltage (110V, 380V, etc.), motor configurations, control panel types (touch or push-button), lighting and ducting connections.
Yes, we are an experienced OEM/ODM manufacturer. We can customize logo, size, material thickness, motor specs, color, packaging and more. Over 50 stable customers worldwide trust our manufacturing.
Each unit is packed in a sturdy wooden crate with foam protection inside, suitable for sea freight or air cargo. We can arrange shipping to your nearest port or door-to-door delivery.
Tell us your kitchen dimensions, required suction power and any special features. We'll respond within 24 hours with a tailored OEM/ODM quote — factory-direct, no middleman.
Send us your requirements and we'll reply with a tailored OEM/ODM quote within 24 hours — factory-direct, no middleman.